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Cheese, from Italy, Organic Parmigiano Reggiano ,

Parmigiano Reggiano is an Italian hard, granular cheese produced from cow’s milk and aged at least 12 months.

With 12-18 months of maturation the cheese develops a harmonious and delicate flavor particularly suitable for aperitifs paired with sparkling white wines, or to enrich salads and cold dishes.

Available in 250 gm (8-9 oz) pieces.

$20.00$38.00

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Description

Parmigiano Reggiano is an Italian hard, granular cheese produced from cow’s milk and aged at least 12 months.

With 12-18 months of maturation the cheese develops a harmonious and delicate flavor particularly suitable for aperitifs paired with sparkling white wines, or to enrich salads and cold dishes.

Available in 250 gm (8-9 oz) pieces.

Additional information

Product Size

2 x 8-9oz pieces, 8-9oz piece