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Sourdough Rye crispbread, Wasa 8.6 oz., 2/$10

Wasa Sourdough Rye Crispbread

So classic, it’s commonly known in Europe as the “original” crispbread. Baked to a golden color, this medium-bodied, sourdough flavor is derived from a unique blend of rye grains. This sourdough cracker is the perfect companion to your favorite snack topping.


Whole Grain Rye Flour, Rye Flour, Yeast, Salt.
ay Contain Wheat and Sesame.



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